NATIONAL CATERING COMPANY LIMITED WLL – Produces quality Chapati and Paratha in an industrial kitchen.
Conducts toolbox talks and participates in other NCC training initiatives.
Responsible for the production, quality, and quantity of Chapati and Paratha at all times as per contractual requirements.
Conducts toolbox talks and participates in other NCC training initiatives.
Responsible for the production, quality, and quantity of Chapati and Paratha at all times as per contractual requirements.
Ensures that prepared chapatti bread is stored in a safe condition a
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